Easiest Way to Make Award-winning Delicious Curry with Homemade Roux

Delicious Curry with Homemade Roux.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, delicious curry with homemade roux. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Delicious Curry with Homemade Roux is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. They're fine and they look fantastic. Delicious Curry with Homemade Roux is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have delicious curry with homemade roux using 21 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Curry with Homemade Roux:

1. {Take of Olive oil.
2. {Take of Onion.
3. {Take of Garlic.
4. {Make ready of knob Ginger.
5. {Prepare of Butter.
6. {Make ready of Cake flour.
7. {Prepare of Curry powder.
8. {Take of Water.
9. {Take of Flavoring ingredients:.
10. {Prepare of Soup stock cubes.
11. {Prepare of Maggi-brand bouillon cube.
12. {Prepare of Ketchup.
13. {Make ready of Japanese Worcestershire-style sauce.
14. {Get of Instant coffee.
15. {Make ready of Sugar.
16. {Make ready of Additonal ingredients:.
17. {Get of Meat (whatever you like).
18. {Prepare of Potato.
19. {Prepare of Carrot.
20. {Take of of each Salt, pepper.
21. {Prepare of Olive oil for stir frying.

Instructions to make Delicious Curry with Homemade Roux:

1. Slice the onion along the grain. Cut the meat, potato and carrot into 2cm cubes. Finely chop the garlic and ginger..
2. Heat olive oil in a pot, add onion, garlic and ginger, and sauté over medium-high heat..
3. Keep on stirring so it doesn't burn, for about 10 minutes. When there's almost no moisture in the pan and the onion has caramelized, it's done..
4. Lower the heat, add butter and flour and mix well. Keep sautéing..
5. Add curry powder and mix well. Turn up the heat and keep on sautéing until the curry powder is fragrant..
6. It should look like this..
7. Add 1 cup of water and dissolve the roux..
8. Add the rest of the water and stir well to dissolve. Add the flavoring ingredients, and bring to a boil. Skim off the scum carefully..
9. Turn the heat down to low, and simmer without a lid for 30 minutes. Stir it up from the bottom occasionally to prevent burning..
10. Heat olive oil in a frying pan. Add the meat → potato → carrot in that order. Sauté after each addition and season lightly with salt and pepper. When the potatoes have turned translucent, it's good..
11. When the simmered curry sauce is shiny and thickened, add meat, potato and carrot. When the sauce comes to a boil, turn the heat down to low and simmer for 15 minutes..
12. When the additional ingredients are tender and the curry is nicely thickened, it's done..
13. The curry is delicious when freshly made, but it may be a bit floury. If you let it sit for half a day or overnight, the flouriness and flavor will settle down and the curry will be even more delicious..

So that's going to wrap this up with this exceptional food delicious curry with homemade roux recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!