Recipe of Quick Greek Bison Steak Salad

Greek Bison Steak Salad. Try this lighter dinner option the next time you enjoy a bison steak. Directions: Season bison steak with thyme, oregano, salt and pepper. This bison steak salad is a leaner, healthier and tastier version of your traditional flank or ribeye steak salad.

See more ideas about Bison steaks, Bison steak recipes, Steak recipes. Try this bison steak recipe using the cast iron skillet with a delicious Honey Bourbon Cream sauce atop a bison ribeye steak. Taco salad gets an upgrade thanks to lean bison meat rubbed with antioxidant-rich spices.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, greek bison steak salad. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Greek Bison Steak Salad is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Greek Bison Steak Salad is something that I've loved my entire life.

Try this lighter dinner option the next time you enjoy a bison steak. Directions: Season bison steak with thyme, oregano, salt and pepper. This bison steak salad is a leaner, healthier and tastier version of your traditional flank or ribeye steak salad.

To get started with this recipe, we have to first prepare a few components. You can have greek bison steak salad using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Greek Bison Steak Salad:

1. {Take of Bison Steak (suggested: Ribeye, Flank, Flat Iron).
2. {Make ready of red onion, thinly sliced.
3. {Make ready of Black olives, sliced.
4. {Prepare of cucumber, peeled and sliced.
5. {Prepare of tomatoes, sliced.
6. {Make ready of Chopped romaine lettuce.
7. {Take of Feta cheese.
8. {Get of Olive oil.
9. {Prepare of Red wine vinegar.
10. {Make ready of thyme.
11. {Prepare of oregano.
12. {Prepare of salt.
13. {Take of pepper.

Bison steaks are a great alternative to beef steaks. These flavorful cuts are lean and cook faster, so adjust your cooking times. Serve the hot steaks with your favorite grilled vegetables, rolls, or a green salad. Find healthy, delicious bison recipes, from the food and nutrition experts at EatingWell.

Instructions to make Greek Bison Steak Salad:

1. Season Bison Steak with thyme, oregano, salt and pepper. Pour a small amount of olive oil into a large frying pan heated over medium low heat and add steak. Cover pan and cook steak for approximately 5 minutes on each side, until steak is to your desired doneness. (Recommend: Medium) Let set for 5 minutes..
2. Place tomato slices on a cookie sheet, drizzle with olive oil and sprinkle with pepper and oregano. Roast at 375*F for 5 minutes..
3. Place lettuce in a large bowl. Add black olives, cucumber, onion and feta cheese. Drizzle with olive oil and red wine vinegar and toss. Cut steak into thin slices. Add steak and tomato to lettuce mixture. Serve with warm pita bread..

A simple cucumber salad is a cooling counterpoint to the beef satay. Feta and spinach not only add great flavor to these Greek-inspired burgers, but also provide moisture and texture to lean ground bison. Recipes‎ > ‎Game Meat Recipes‎ > ‎. Bison Steak Grilling Recipes from Northfork Bison. BBQ and cast iron skillet methods for your best bison steak ever.

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