Simple Way to Prepare Any-night-of-the-week Seafood Cream Stew

Seafood Cream Stew.

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, seafood cream stew. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Seafood Cream Stew is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Seafood Cream Stew is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook seafood cream stew using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Seafood Cream Stew:

1. {Prepare of Salmon fillets.
2. {Get of Potatoes.
3. {Make ready of Chinese cabbage.
4. {Take of Red pepper.
5. {Make ready of Fresh oysters.
6. {Take of Scallops.
7. {Get of Cream stew roux.
8. {Take of Plain flour.
9. {Get of Vegetable oil.
10. {Prepare of Salt.
11. {Make ready of Pepper.

Steps to make Seafood Cream Stew:

1. Peel the potatoes and cut into bite-sized pieces..
2. Cut the Chinese cabbage, red bell pepper, and salmon into bite-sized pieces as well..
3. Coat the salmon in flour and lightly fry in vegetable oil..
4. Pour hot water over the oysters..
5. Put the potatoes and Chinese cabbage into a pot and cook with some oil..
6. Add water to Step 5 and simmer..
7. Once the potatoes have cooked through, add the red bell peppers, salmon, oysters, scallops, and cream stew base. Season with salt and pepper..
8. It's done!!.

So that's going to wrap it up with this special food seafood cream stew recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!