Steps to Prepare Favorite Easy Spicy Mapo Doufu

Easy Spicy Mapo Doufu.

Easy Spicy Mapo Doufu

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, easy spicy mapo doufu. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Easy Spicy Mapo Doufu is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. They're nice and they look fantastic. Easy Spicy Mapo Doufu is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy spicy mapo doufu using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Spicy Mapo Doufu:

  1. {Take 300 grams of Silken tofu (cut into 1 1/2 cm cubes).
  2. {Get 150 grams of Ground meat.
  3. {Get 1/2 of Japanese leek (finely chopped).
  4. {Get 1 of Vegetable oil (for stir frying).
  5. {Take 1 of to 2 teaspoons Sesame oil (to finish).
  6. {Make ready 1 pinch of Salt.
  7. {Make ready of Combined seasoning ingredients (mapo sauce):.
  8. {Take 200 ml of ◎ Water.
  9. {Get 1 tbsp of ◎ Doubanjiang.
  10. {Prepare 2 tsp of ◎ Grated garlic.
  11. {Take 2 tsp of ◎ Grated ginger.
  12. {Take 1 tsp of ◎ Chicken soup stock.
  13. {Take 1 tsp of ◎ Miso.
  14. {Make ready 1 of ◎ Ichimi spice (if you like it spicy).
  15. {Take of For the katakuriko slurry:.
  16. {Prepare 2 tbsp of Water.
  17. {Prepare 1 tbsp of Katakuriko.
  18. {Prepare of Toppings.
  19. {Make ready 1 of Ground sansho pepper (good if you have it).

Instructions to make Easy Spicy Mapo Doufu:

  1. Pour salted water (not listed) in a pan and bring to a boil. Add the silken tofu and boil (just until it's heated through)..
  2. Drain the tofu from Step 1 into a sieve, and mix together the sauce ingredients marked ◎..
  3. Pour vegetable oil into a frying pan, and stir fry the ground meat until crumbled. Add the mixed sauce and the leek and bring to a boil..
  4. Lower the heat a little and add the katakuriko dissolved in water in 2 to 3 batches, mixing well between additions. When completely mixed together, turn up the heat until the sauce has thickened..
  5. Add the tofu cubes to Step 4, and coat with the sauce while shaking the pan..
  6. Drizzle in the sesame oil to finish. When it's mixed, it's done..

So that is going to wrap this up with this special food easy spicy mapo doufu recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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