Recipe of Any-night-of-the-week Super Quick Japanese-Style Mapo Tofu with Atsuage

Super Quick Japanese-Style Mapo Tofu with Atsuage.

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, super quick japanese-style mapo tofu with atsuage. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Super Quick Japanese-Style Mapo Tofu with Atsuage is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. They are fine and they look wonderful. Super Quick Japanese-Style Mapo Tofu with Atsuage is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook super quick japanese-style mapo tofu with atsuage using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Super Quick Japanese-Style Mapo Tofu with Atsuage:

1. {Prepare of Atsuage.
2. {Prepare of Ground meat.
3. {Get of Doubanjiang (chili broad bean paste).
4. {Make ready of to 2 teaspoons each Garlic, ginger.
5. {Make ready of Water.
6. {Make ready of Cooking sake.
7. {Prepare of ● Dashi stock granules (I used Hondashi).
8. {Make ready of ● Soy sauce.
9. {Take of ● Sugar.
10. {Take of Powdered sansho, chopped green onions, sesame seeds.
11. {Get of Katakuriko.
12. {Prepare of Red chili pepper.

Instructions to make Super Quick Japanese-Style Mapo Tofu with Atsuage:

1. Pour hot water over the atsuage to remove excess oil, and cut into cubes. Pour a little oil into a thick pan or frying pan and fry the ground meat..
2. Add the ginger, garlic and doubanjiang. If you like it spicy, add red chili pepper. Stir-fry the ingredients, add the sake and water, and bring to a boil..
3. Skim off any scum, and add the ● ingredients and atsuage. Bring to a boil again, and slightly thicken the sauce with katakuriko..
4. Add a pinch of dashi stock granules to finish. This will add more flavor. Serve it on a plate, scatter with chopped green onions and sesame seeds, sprinkle with powdered sansho, and enjoy..

So that's going to wrap it up for this special food super quick japanese-style mapo tofu with atsuage recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!