Simple Way to Prepare Favorite Simple Korean Army Stew or Budae Jjigae

Simple Korean Army Stew or Budae Jjigae.

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, simple korean army stew or budae jjigae. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple Korean Army Stew or Budae Jjigae is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Simple Korean Army Stew or Budae Jjigae is something that I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can have simple korean army stew or budae jjigae using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple Korean Army Stew or Budae Jjigae:

1. {Make ready of chicken stock.
2. {Prepare of SPAM cut into cubes.
3. {Prepare of mushroom (enoki and or oyster mushrooms).
4. {Make ready of shitake mushrooms.
5. {Take of cocktail sausages cut thinly.
6. {Get of instant ramen noodles.
7. {Take of a cup of cheese(cubed or 2 slices).
8. {Make ready of kimchi (bite-sized).
9. {Get of Napa cabbage (cut and sliced).
10. {Make ready of Rice cakes (Tteokbokki) or replace with kikiam.
11. {Take of tofu (sliced or cubed).
12. {Prepare of cobs cooked corn or 1 can of sweet corn kernels.
13. {Get of Korean chili paste (Gochujang).
14. {Take of sugar.
15. {Take of Korean chili flakes.
16. {Take of garlic (minced).
17. {Take of soy sauce.
18. {Get of fish sauce.
19. {Make ready of Green onions.
20. {Take of cooking oil.
21. {Take of I added corn instead of baked beans.
22. {Prepare of I also removed kelp and anchovies because I don't like them.

Steps to make Simple Korean Army Stew or Budae Jjigae:

1. Cook garlic in oil until golden brown. Set aside so it doesn't burn..
2. Assemble the ingredients (except for the ramen noodles, rice cakes, green onions, napa cabbage, corn and cheese) in a pot. Mix the Korean paste with soy sauce, chili flakes, sugar, and fish sauce and add the mixture to the pot. Pour the stock and bring to boil on medium heat (about 10 mins). Reduce heat and let simmer for another 10 minutes..
3. Add the remaining ingredients – garlic, instant ramen noodles, rice cakes, green onions, napa cabbage (I like my napa cabbage crunchy), corn and add cheese on top of the pot and boil uncovered until the noodles are cooked (about 2 to 3 mins)..
4. Serve with steamed rice (& with other Korean side dishes). Or if doing hot pot, reduce the heat to low (using a portable burner) and share the food at the dinning table..

So that's going to wrap it up for this special food simple korean army stew or budae jjigae recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!