Recipe of Super Quick Homemade Homemade Fruit Cake

Homemade Fruit Cake.

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, homemade fruit cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Homemade Fruit Cake is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. Homemade Fruit Cake is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook homemade fruit cake using 15 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Fruit Cake:

1. {Take of Brown Sugar.
2. {Take of White Sugar.
3. {Get of Butter.
4. {Get of Water.
5. {Get of Salt.
6. {Take of Egg.
7. {Prepare of Flour.
8. {Make ready of Baking powder.
9. {Take of Vanilla.
10. {Get of Ginger.
11. {Make ready of Cloves.
12. {Get of Cinnamon stick.
13. {Prepare of Candied fruits.
14. {Get of Raisins.
15. {Get of Dates Almonds Rum Brandy , chopped , finely sliced /.

Instructions to make Homemade Fruit Cake:

1. In a glass bowl, add the candied fruits, the chopped dates, and the rum/brandy. Mix and set it aside..
2. In a piece of muslin cloth, tie up the cloves, cinnamon and garlic..
3. In a large saucepan, drop in the tied-up muslin, both the sugars, the butter, salt, water, and raisins. Bring to a boil, while stirring constantly..
4. Now, reduce the flame and simmer this mixture for 5 mins. Keep stirring to ensure that all the sugar has dissolved..
5. Once done, turn off the heat and let the mixture cool for 10 mins..
6. After 10 mins, pre-treat your oven at 160 degree Celsius. Line a 7"by 7" square baking dish with parchment paper/foil..
7. Remove the muslin cloth from the saucepan..
8. In a small bowl, whisk together the egg and the vanilla. Now, gently add this mixture into the lukewarm saucepan. Mix immediately to prevent scrambling of the egg..
9. Also add in the flour, baking powder, candied fruits, dates and almonds. Mix well..
10. Pour this heavy batter into the baking dish..
11. Bake for 15-20 mins, or till the toothpick inserted in the centre comes out clean..
12. Let the cake rest on a rack for 30 mins, before serving..
13. Enjoy this delicious fruit cake with some tea!.
14. Tip 1: If possible, soak the candied fruits in the rum/brandy overnight at room temperature. This helps enhance the flavours..
15. Tip 2: Feel free to add a bit more sugar if you like..

So that is going to wrap this up for this exceptional food homemade fruit cake recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!