Recipe of Homemade Homemade Chocolate

Homemade Chocolate. Making this recipe is surprisingly easy! It's so easy, in fact More chocolaty recipes to consider. If you like to make your own chocolate, you might also want to.

Homemade Chocolate Maybe you're totally craving chocolate but it's a hot summer's day out and you also want something that will cool you down? Learn how to make chocolate at home with cocoa powder, butter & milk powder. These homemade chocolate bars pretty much make themselves.

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, homemade chocolate. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Homemade Chocolate is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They are fine and they look wonderful. Homemade Chocolate is something which I have loved my entire life.

Making this recipe is surprisingly easy! It's so easy, in fact More chocolaty recipes to consider. If you like to make your own chocolate, you might also want to.

To get started with this particular recipe, we must prepare a few ingredients. You can cook homemade chocolate using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade Chocolate:

  1. {Take of Dark chocolate compound.
  2. {Get of milk chocolate compound.
  3. {Make ready of coloured fennel seeds.

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Instructions to make Homemade Chocolate:

  1. Add both the chocolates into a microwave safe bowl..
  2. Keep this bowl in microwave for 1 minute and then keep it aside. Then after few minutes keep it again for for 40 seconds and mix it up well..
  3. Once the chocolate has melted allow it to cool.
  4. Take chocolate mould and put some colored fennel seeds in it and then pour the melted chocolate with the help of a spoon and tap it lightly in order to remove air bubbles..
  5. Place the mould into a refrigerator for 10 minutes..
  6. Take it out from the refrigerator and slowly slowly demould it by tapping lightly on the plate..

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So that is going to wrap this up with this exceptional food homemade chocolate recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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