Taco Meat for Taco Rice or Tacos.
Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, taco meat for taco rice or tacos. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Taco Meat for Taco Rice or Tacos is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Taco Meat for Taco Rice or Tacos is something that I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have taco meat for taco rice or tacos using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Taco Meat for Taco Rice or Tacos:
- {Make ready of Ground beef (or a beef and pork blend).
- {Get of Onion.
- {Take of Garlic.
- {Make ready of ☆Japanese Worcestershire-style sauce.
- {Get of ☆Ketchup.
- {Make ready of ☆Sake.
- {Make ready of ☆Chili powder.
- {Prepare of ☆Soy sauce.
- {Prepare of ☆Curry powder.
- {Take of Salt and pepper.
- {Get of Vegetable oil.
Instructions to make Taco Meat for Taco Rice or Tacos:
- Mince the onion and garlic..
- Heat vegetable oil in a frying pan and saute the garlic on low heat..
- When the garlic becomes fragrant, add the meat and onion. Season with salt and pepper and stir-fry while breaking apart the clumps..
- When the meat begins to change color, mix in the ☆ ingredients. Taste and if necessary, season with more salt and pepper to adjust the flavor..
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