Easiest Way to Prepare Any-night-of-the-week Creamy Tomato Soup

Creamy Tomato Soup.

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, creamy tomato soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Tomato Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. Creamy Tomato Soup is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have creamy tomato soup using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Tomato Soup:

1. {Take of fresh garlic, minced.
2. {Get of yellow onion, medium diced.
3. {Get of yams, peeled/medium diced.
4. {Get of fresh basil, chopped.
5. {Get of half and half cream.
6. {Prepare of milk.
7. {Get of salt and pepper to taste.
8. {Prepare of plum tomatoes (28 oz).

Instructions to make Creamy Tomato Soup:

1. Heat a large soup pot over medium-high and sauté onions and garlic until soft in olive oil with salt and pepper..
2. When soft, add diced yams, stir and let cook down while opening canned tomatoes..
3. Pour in tomatoes (with juices/liquids) and turn heat down to medium-low. Season with salt and pepper, cover and let simmer for 15-20 minutes or until yams are soft..
4. Remove from heat and add cream (half and half) and fresh basil, with an immersion blender puree the soup until creamy and smooth..
5. Return soup to low heat and season once more, thinning out with the milk to reach desired consistency..
6. Serve with crusty bread, and garnish with more fresh basil. Enjoy!!.

So that's going to wrap this up with this exceptional food creamy tomato soup recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!